Call: (740) 624-7452
Email: eledibles@yahoo.com
These are some of the menus from our archive. Our chef looks forward to collaborating with you to create the perfect custom menu for your evening.
Hors D'oeuvres Menu:
Chilled Cucumber and Dill Soup
Grilled Shrimp, Corn Salsa,
Parmesan Crisp
Hidden Acres Farms Quail, apricot, Rittberger Smoked Bacon
Sweet Potato Mousse, Pecans, Arugula
Harvest Hill Farms Chicken, Spinach
Red Cabbage
Heirloom Tomato Bruschetta, Sherry
Vinegar, Basil
Five Course Tasting Menu:
Smoked Tomato Bisque
Spinach, Strawberry, Pecan, Goat Cheese, Balsamic Vinaigrette
Striped Bass, Sweet Potato, Shiitake, Pork Rind
Harvest Hill Farms Chicken, Brussels Sprouts, Marsala Reduction
Chocolate Pot de Creme, Cinnamon Whipped Cream
Tapas Menu:
Cajun Catfish, Smoked Cheddar Grits, Rittberger Kielbasa
Local Egg Battered Walleye, Crispy
Shallots, Madeira Wine
Painted Hills Beef, Parsnip Puree,
Ohio Maple Chipotle Glaze
Curried Chicken, English Peas,
Basmati Rice
Scallops, Lemon-Honey Gastrique, Crispy Pancetta
Roasted Baby Eggplant, Cilantro,
Stewed Chick Peas
Peach Cobbler, Vanilla Bean Ice Cream
